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Hors d'Oeuvres

From easy bruschetta to cheesy stuffed mushrooms to lobster sliders, here are some incredible hors d'oeuvres.
One dish served fresh every day.
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Slide 17 of 21
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recipes

White-Bean and Prosciutto Bruschetta

Strips of prosciutto top each toast and are topped in turn with a mound of creamy white beans and sprinkling of crisp red onion.

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