Honey

These delicious recipes include plum-and-honey sabayon gratins and a honeyed goat cheese tart with pistachio crust.
One dish served fresh every day.
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recipes

Honey Citronette with Crudités

Chef Kristofer Kalas created this sweet and tangy dip to showcase organic fruits and vegetables. Pair it with a platter of sliced radicchio, radishes, baby carrots, cucumbers, pears and apple.

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