Holiday Pinot Noir Pairings
F&W's Mad Genius Tips and More Featured Video
Editors' Favorite Slideshows
Add a Comment
Pairing: Zesty, blackberry-rich Pinot Noir: 2010 Kenwood Vineyards.
Crunchy toffee stands in for the usual marshmallow topping on these potatoes, which Shawn McClain glazes with brown sugar and spice-scented butter.