Holiday Dishes to Make One Week Ahead
F&W's Mad Genius Tips and More Featured Video
Editors' Favorite Slideshows
Add a Comment
This outrageous chocolate cake was born from a lucky mistake. Pastry chef Kimberly Sklar was baking a crème fraîche–spike chocolate cake and, by accident, took the pan out of the oven early. Discovering that the cake was superfudgy, she layered it with dark chocolate and white chocolate ganache, then covered it in dark chocolate frosting.