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SLIDESHOWS: Hearty Stews


Moroccan Lamb Stew with Noodles

Paula Wolfert learned a dish called chaariya medfouna from a private cook named Karima. "Chaariya means noodles," Wolfert says. "Medfoun means a surprise or something hidden." Here, steamed noodles cover tender chunks of lamb spiced with cumin.

slideshow  More Recipes by Paula Wolfert


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