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Hanukkah

From crispy potato pancakes to a juicy herb-and-lemon-roasted chicken, here are delicious recipes for a Hanukkah celebration.
One dish served fresh every day.
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recipes

Easy Short Ribs Braised in Red Wine

“A good sauce is the bridge between the meat and the wine,” says Ken Frank. When pairing beef with Cabernet, he usually serves a hearty red-wine sauce, like the one on these short ribs. Veal stock gives the dish extra-deep flavor, but chicken stock (preferably homemade) works well too.

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