From crispy potato pancakes to a juicy herb-and-lemon-roasted chicken, here are delicious recipes for a Hanukkah celebration.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the
AEP Privacy Statement.
According to writer and recipe developer Jess Thomson, it’s best to weigh flour on a kitchen scale instead of using measuring cups. “When we tested the recipes for the book, that seemed to make a big difference,” she says.