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Hanukkah Dinner Menu

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Sweet Potato Latkes with Wasabi and Wasabi Tobiko

Rachel Klein mixes sweet and spicy flavors in this whimsical recipe, stirring pungent wasabi paste into crème fraîche to top the slightly sweet latkes and garnishing them with wasabi tobiko (flying fish roe) and peppery radish sprouts.

Plus: A Latke-Vodka Hanukkah Party

slideshow Chef Holiday Recipes Made Easy

Go To Sweet Potato Latkes with Wasabi and Wasabi Tobiko

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