Hall of Fame Best New Chefs: Hometown Heroes
These chefs stay loyal to the cities that launched their careers, opening two (or three, or four) terrific restaurants there.
F&W Best New Chef 2003 Nobuo Fukuda
Chewy udon noodles have a mild flavor that’s wonderful with the delicate spices in this rich beef broth from Nobuo Fukuda. Udon is available at Asian markets and some supermarkets, but if you can’t find them, Italian egg noodles are the best alternative.