Gumbo Recipes
Chicken-and-Sausage Gumbo
Jess Jackson asks for this ersatz gumbo every time he visits his Kentucky farm. “He always says, ‘We should have this once a week,’ ” Huffman says. “Then, when he’s about halfway through the bowl—‘OK, twice a week.’ It’s not authentic gumbo, but Creole flavors have crept up to Kentucky.”

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