These classic recipes include a cheesy grits casserole and spinach and cheese grits frittatas.
Make-ahead tip: The grits can be kept at room temperature for up to 2 hours. Add a few tablespoons of warm water to thin the grits before reheating.
Congratulations to Mei Lin, winner of Top Chef Season 12.
Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.