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Grilled Seafood

These terrific recipes include grilled shrimp with miso butter and an easy grilled paella.
One dish served fresh every day.
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Slide 8 of 18
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recipes

Pop-Open Clams with Horseradish-Tabasco Sauce

“You can't get lazier than this,” says Marcia Kiesel, who simply puts clams on the hot grill and waits a minute or two for them to open and start sizzling. Then she takes them off the heat and tops them with a spicy sauce spiked with horseradish and Tabasco.

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