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Grilled Seafood

These terrific recipes include grilled shrimp with miso butter and an easy grilled paella.
One dish served fresh every day.
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Vineyard Sea Grill

When Mario Batali and his friends arrived at Cambados, a coastal village in Galicia, they were put to work harvesting clams. Later at the Vionta Winery, just outside Cambados, Mario built a fire from dried grapevines and corncobs—“for a bit of sweetness”—and grilled lobsters and navajas (razor clams).

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