Greens

From spicy braised escarole to swiss chard with smoked bacon and jalapeño vinegar, here are tasty and innovative ways to incorporate gree...
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recipes

Sautéed Spring Greens with Bacon and Mustard Seeds

You can use any greens you like in this quick sauté, which gets terrific flavor and texture from smoky bacon, hot chile and the pop of mustard seeds.

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