Eat by Color: Green Foods

From cucumber-mint chutney tea sandwiches to pistachio ice cream, the options for delicious green food are limitless.
One dish served fresh every day.
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Green Chicken Masala

This fresh-flavored, spicy, chef's recipe calls for both chicken breasts and thighs and a good deal of spices, added slowly as the dish cooks. In the easy way, use only chicken thighs and add the spices all at once to cut back on the cooking time.

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