See recent galleries

Eat by Color: Green Foods

Slide 2 of 10

Green Chicken Masala

This fresh-flavored, spicy, chef's recipe calls for both chicken breasts and thighs and a good deal of spices, added slowly as the dish cooks. In the easy way, use only chicken thighs and add the spices all at once to cut back on the cooking time.

slideshow More Easy Indian Recipes

You might also like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.