Greek

These fantastic recipes include staples like pork souvlaki with tzatziki and stuffed grape leaves.
One dish served fresh every day.
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recipes

Avgolemono Custards with Crispy Chicken Skin

Chef Erik Anderson puts his own twist on classic Greek avgolemono, the egg-and-lemon soup, turning it into a lemony custard and topping it with shards of crispy chicken skin.

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