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Great Recipes from Top New Orleans Chefs

From Emeril Lagasse's muffuletta to a shrimp-and-crab gumbo, here are great recipes from top New Orleans chefs.
One dish served fresh every day.
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recipes

Red Velvet Cake with Cream Cheese Ice Cream

Southern red velvet cake is usually a tall layer cake, slathered with cream cheese icing and studded with pecans. In Allison Vines-Rushing and Slade Rushing’s deconstructed version, the cake is low (like a torte), the pecans are coated in caramel to make pecan praline and the cream cheese icing is transformed into cream cheese-flavored ice cream.

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