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Great Female Chefs

A collection of incredible recipes from a group of inspiring women.
One dish served fresh every day.
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Slide 4 of 31
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recipes

Carolina Gold Pilau with Shrimp

Traditional Southern cooks make pilau by browning rice in oil, then simmering it in stock. But chef Anne Quatrano cooks sweet, delicate Carolina Gold rice with okra and shrimp to create a satisfying main dish.

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