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Graduation Party

These festive recipes include a six-layer coconut cake and luxe lobster rolls.
One dish served fresh every day.
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recipes

Deluxe Lobster and Potato Chip Rolls

"Putting potato chips inside sandwiches has always been a favorite trick of ours," says chef Jon Shook. He and co-chef Vinny Dotolo serve chips on Tabasco-spiked lobster salad tucked into buttery toasted buns.

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