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Go List: San Francisco

Slide 4 of 10

Coi

One of San Francisco's most exciting fancy restaurants is F&W Best New Chef 1997 Daniel Patterson's serene, intimate space on a down-and-dirty corner of North Beach. Patterson's modernist approach to cooking is rooted in what he finds at the local markets. We loved: Smoked and seared bone marrow with red and white pomegranates and Asian pear.

Photo courtesy of Coi

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