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Gluten-Free Desserts

These incredible gluten-free desserts use ingredients like hazelnut flour and dulce de leche for super-indulgent flavor and texture.
One dish served fresh every day.
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Slide 15 of 18
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recipes

Matcha-Macaron Ice Cream Sandwiches

The French macaron is a simple cookie made with almonds, sugar and egg whites. The recipe here includes green tea powder (matcha), which gives it a delightful flavor. These ice cream sandwiches layer store-bought green-tea and vanilla ice creams on crispy, chewy green tea macarons.

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