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Global Thanksgiving

From a gorgeous soy-sauce-and-honey-glazed turkey to a green bean casserole with red curry, here are globally-inspired Thanksgiving recipes.
One dish served fresh every day.
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recipes

Vidalia Onion Soufflés

Vidalia onion soufflé was a fixture at Thanksgiving and Christmas meals when Sarah Simmons was growing up in Fayetteville, North Carolina. This version—lighter and airier than the one her mother makes—can be prepared in individual gratin dishes or in one big baking dish. Feel free to use any sweet onion you can get, such as Vidalia, Walla Walla or Oso Sweet.

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