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Gin Cocktails

Delicious gin cocktails, from a classic martini to a refreshing lychee gimlet.
One dish served fresh every day.
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Slide 13 of 21
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recipes

California Collins

Mixologist Ryan Fitzgerald created this drink for the 2009 San Francisco Slow Food Festival using only local ingredients: The gin came from Distillery No. 209, the apples for the juice from a Sonoma orchard and the lemon verbena from an urban garden run by his cousin. Even the club soda was Bay Area–made, by the bottle-recycling Seltzer Sisters.

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