James Bond Martini
For this variation on the Vesper from Ian Fleming’s first James Bond novel, Casino Royale bar manager "Martini Bob" Perry adds a Wisconsin touch: blue-cheese-stuffed olives.
Go to recipe (10 of 10)
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For this variation on the Vesper from Ian Fleming’s first James Bond novel, Casino Royale bar manager "Martini Bob" Perry adds a Wisconsin touch: blue-cheese-stuffed olives.
Go to recipe (10 of 10)
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