Gift Picks from Star Chefs

Here, star chefs reveal their favorite holiday gifts to give, from the perfect measuring cup to a mail-order coffee subscription.
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Sheep's Milk Ice Cream

“I recently discovered Negranti Dairy’s sheep’s-milk ice cream in Paso Robles, California; but they also ship their products nationally. They make clever, farm-fresh flavors like salted brown sugar, raw honey, and strawberry-basil. I’m also intrigued by the health benefits of sheep’s milk: They say it’s higher in protein and lower in saturated fats, and more easily digested than cow’s milk. And for people like myself who are lactose intolerant, we’re able to enjoy it more” ($65 for six 16 oz. pints;—Jeff Cerciello, farmshop

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