F&W Handbook: Best July Recipes

What to cook right now: rib eye, zucchini, green beans, bell peppers and berries
One dish served fresh every day.
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Slide 7 of 11
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Bucatini with Clams and Red Peppers

This riff on pasta with clams features strips of sweet roasted pepper, toasted walnuts and fresh herbs along with Middle Eastern flavors like pomegranate molasses and cumin.

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