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F&W Handbook: Best July Recipes

What to cook right now: rib eye, zucchini, green beans, bell peppers and berries
One dish served fresh every day.
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recipes

Raw and Charred Zucchini Salad

When zucchini is at its freshest and most plentiful, make this salad; the feta, pine nuts, fresh herbs and tomatoes are all fantastic with it.

Genius Idea: A savory crumble of pine nuts, chile and garlic makes an easy, trend-forward topping.

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