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F&W Handbook: Best December Recipes

What to cook right now: Holiday appetizers, chocolate-mint Christmas cookies, garlic bread “fries,” broccoli 5 ways.
One dish served fresh every day.
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recipes

Orecchiette with Salmon and Artichokes

Salmon Leftover One: Pasta
The great thing about this tasty pasta is that by combining marinated artichokes, olives and capers, you develop a dressing-like combination to flavor the dish.

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