F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
Slideshow

French Pairings

One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 2 of 11
  • < back

2009 Château Hyot Bordeaux

Pairing: Grilled Hanger Steak with Garlic-Brandy Butter

With flavorful persillade butter (persil means “parsley”) melting over the charred beef, this recipe deserves a robust red Bordeaux.

More ∨
advertisement
You might also like
advertisement