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French Main Courses

Classic French main courses, from Bouillabaisse to Duck à l'Orange.

One dish served fresh every day.
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Slide 11 of 14
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recipes

Bouillabaisse

When Cathal Armstrong was growing up in Ireland, his father (a travel agent and avid cook) made all kinds of Spanish and French dishes, including a great bouillabaisse. Now Armstrong serves his own phenomenal bouillabaisse, packed with shrimp, mussels, clams and monkfish.

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