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French Hors d'Oeuvres

Slide 2 of 20

Mini Tartes Flambées

This is a bite-size version of tarte flambée, a traditional Alsatian tart. Gabriel Kreuther's mother makes tarte flambée on the family farm in Alsace, using home-smoked bacon and home-grown onions.

Plus: F&W's Appetizer Tips and Recipes

Go To Mini Tartes Flambées

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