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Fourth of July: Roquefort Burger Menu

Slide 2 of 8

Cold Cucumber and Yogurt Soup with Dill

Try to get small, slender, crisp cucumbers when they're in season; they have fewer seeds and more flavor. Off-season, use the long European cucumbers. Leaving some of the skin on adds color, texture and flavor to the soup.

slideshow Cold Soup Recipes

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