Fish Sauce

We love the pungent dose of umami that fish sauce brings to Asian dishes. Here, it shines in recipes for green papaya salad, shrimp and w...
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Shaking Beef

Chef Charles Phan serves this sweet and vinegary Vietnamese dish with a tart dipping sauce of lime juice, salt and pepper. In the easy way, serve the beef with fresh lime wedges instead of a dipping sauce.

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