Favorite Chefs of the Best New Chefs
F&W's Best New Chefs select their favorite chefs and recipes, from John Besh's oyster tartlets to Benedetta Vitali's linguine with cherry tomatoes and herbs.
BNC 2009 Barry Maiden selects: Michael Leviton
A soft, fruity Riesling with low alcohol will contrast with the pungent blue cheese toasts and highlight the candied nuts here. Look for the Navarro White Riesling Mendocino.