F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
See recent galleries

Father's Day Gifts

Slide 32 of 37

BBQ Crash Course

Chris Shepherd's "World BBQ" tour hits a Chinese barbecue spot and a top mom-and-pop ribs joint. Aug. 7; $180; houstonculinarytours.com.

Cookbook author Robb Walsh gives groups of 12 or fewer a two-hour BBQ tutorial. Aug. 8; $100; robbwalsh.com.

The Meat Science and Technology Center at Texas A&M University offers a BBQ seminar that includes butchering as well as making sauces and rubs. (Photo) June 3-5; $495; foodwaystexas.com.

You Might Also Like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.