Fast Weekday Pasta

These easy recipes include creamy fettuccine alfredo and hearty country-style rigatoni.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 5 of 37
  • < back

Orecchiette with Bacon, Black-Eyed Peas and Spinach

This healthful, hearty pasta from chef Helene Henderson has a surprising ingredient, black-eyed peas—considered by Southern cooks to bring good luck. Any tender green, like arugula, would work well instead of the spinach.

More ∨
You might also like