Fast Hors d'Oeuvres
Hors d'oeuvres are a must for any cocktail party, but it's no fun to slave over tiny finger foods. We've got you covered with 22 of our favorite hors d'oeuvres recipes—from parmesan tuiles to crab toasts—that all come together in 30 minutes or less.
Chopped red, green and orange tomatoes are tossed with olive oil and herbs, then served on Parmesan tuiles. The result: a supremely colorful, incredibly easy hors d'oeuvre.