Fast Fish

These fantastic recipes include poached salmon with cucumber raita and fried-fish tacos.
One dish served fresh every day.
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Slide 11 of 28
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Roast Salmon with Couscous Crust

Marcia Kiesel used to crust salmon with bread crumbs, but she created this clever alternative as a way to use up leftover cooked couscous. She now prefers the couscous because it holds its shape and delivers a much more satisfying crunch.

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