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Iconic Fall Flavors: Mushrooms, Apples, Butternut Squash

Slide 3 of 30

Butternut Squash Soup with Apple and Smoked Cheddar

"Butternut squash and apples come into season around the same time in Vermont," chef Jeremy Silansky says, "and they go so well together." This soup's key ingredient is its smoked-cheddar garnish.

slideshow Warming Soup Recipes

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