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Iconic Fall Flavors: Mushrooms, Apples, Butternut Squash

Warm, rich flavors come alive with apples, mushrooms and butternut squash.
One dish served fresh every day.
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Slide 18 of 30
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Apple Tart with Almond Cream

This delicious dessert is a large version of individual tartlets. The thin, crisp pastry shell is filled with a layer of almond cream made from both finely ground and coarsely chopped nuts that give the tart layers of texture. The thinly sliced apples on top caramelize as the tart bakes.

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