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Eighties Dishes

Slide 2 of 10

Pan-Roasted Salmon-and-Bread Salad

This is a terrific all-in-one meal and an inventive use for salmon: Grace Parisi nestles the fillets in crunchy hunks of ciabatta bread tossed with tomatoes, capers and superthin slices of lemon, then bakes the dish until the salmon is just cooked.

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