Editors' Top Snacks

Salty, crunchy, chewy, creamy or sweet, snack food has a fundamental appeal. But as a delivery system for 24-hour satisfaction, it keeps ...
One dish served fresh every day.
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Superba Snack Bar, Los Angeles

The menu at chef Jason Neroni’s new Venice Beach spot begins with cold cuts and snacks, like bacon served with quince paste and fried chicken with pickled chiles. 533 Rose Ave.; superbasnackbar.com.

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