Editor Picks: Top 10 Fast Recipes of 2012

F&W's superstar senior recipe developer Grace Parisi takes a look back at a year in delicious recipes, and names her favorites.
One dish served fresh every day.
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Vinegar-Braised Chicken with Leeks and Peas

Chicken legs can be boring, not to mention too homey to serve at a dinner party. But these, braised with leeks and peas in vinegar, are at once elegant and appealing. It’s a dish I made often this past spring.

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