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Edgy Wines

Slide 3 of 6

2006 Vinoterra Kisi

Pairing: Smoked-Trout Salad with Mustard Dressing

"I've never met a wine I didn't like, says Lou Amdur of Lou in L.A. One of the wackiest he's ever tasted is the amphorae-aged Vinoterra Kisi, made from the indigenous Georgian white grape Kisi. It's unexpectedly delicious with smoked fish.

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