Food & Wine

spinner
Pause
SLOW | MED | FAST

Indian Coconut Fish Curry

Inspired by the cooking of the Malabar coast, this fish curry is tremendously flavorful, thanks to tamarind, coconut, garlic and ginger. Kingfish (a type of mackerel) is traditional, but this recipe calls for salmon, whose richness is delectable with the complex spices.


Subscribe to Food & Wine magazine

MARKETPLACE

 

206