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Easy Holiday Recipes

From a three-ingredient prime rib roast to a garlic-and-herb-crusted leg of lamb, here are easy holiday recipes.
One dish served fresh every day.
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Slide 9 of 24
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recipes

Blood Orange and Red Onion Salad

Mike Price drizzles blood orange slices with a Greek olive oil called Iliada. Pressed from kalamata olives, the oil’s gentle fruitiness and lack of bitter finish make it ideal for salads. If blood oranges aren’t available, navel oranges or tangerines are excellent substitutes.

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