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Easy Christmas Desserts

Slide 10 of 11

Maple, Pear and Ricotta Parfaits

The ricotta in these parfaits is full of calcium, and the pears are loaded with fiber. To add flavor, Marisa May poaches the pears in water infused with maple syrup and lemon juice. The poached pears can also be served separately with granola or yogurt.

Plus: Christmas Desserts

slideshow Top Holiday Desserts

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