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Duck

These delicious recipes for duck include Asian-inflected duck confit tacos, rich and comforting cassoulet, crisp-skinned duck breasts and...
One dish served fresh every day.
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Slide 7 of 24
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recipes

Fennel-Scented Duck Breasts with Pinot Noir Sauce

In this dish, Chef Andy Arndt combines naturally fruity Pinot Noir with a bit of honey to make a lightly sweet sauce—a lovely accompaniment to these crispy-skinned duck breasts.

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