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Duck

These delicious recipes for duck include Asian-inflected duck confit tacos, rich and comforting cassoulet, crisp-skinned duck breasts and...
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Slide 19 of 24
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recipes

Grilled Spiced Duck Breasts with Blackberries

To complement Long Island wines, Katie Lee turns to a classic Long Island ingredient, duck. She coats the meat with her favorite spice rub—a blend of coriander, chile powder and cumin—then cooks it on the grill until the skin gets crispy.

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