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These delicious recipes for duck include Asian-inflected duck confit tacos, rich and comforting cassoulet, crisp-skinned duck breasts and...
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This zippy salad is a great way to use incredibly moist and flavorful duck confit, which is cured in salt, then poached in fat. Tossing the salad with cracklings (duck skin crisped in a pan) adds superb crunch.